| |
|
| |
|
| |
Apple Raisin Nut Muffins |
|
|
|
|
| |
|
|
|
| |
Ingredients - |
| |
|
| |
1 cup Sugar
1/2 cup Vegetable Oil
2 Eggs
1 teaspoon Vanilla
1/2 cup Raisins
1/2 cup finely chopped Walnuts
21 ounce can Apple-Pie Filling
2 cups All-Purpose Flour
1 teaspoon Baking Soda
1 teaspoon Baking Powder
1 teaspoon Cinnamon
1 teaspoon Salt
Topping:
3 tablespoons Granulated Sugar
1/2 cup brown Sugar
1/4 cup Butter
3 tablespoons Flour |
| |
|
| |
Preparation: |
| |
|
| |
In large bowl combine sugar, oil, eggs and vanilla. Mix in apple pie filling, walnuts and raisins. In another bowl mix flour, baking powder, baking soda, cinnamon and salt. Mix into apple mixture. Fill greased muffin tins 1/2 full and top with combined topping ingredients. Bake at 350 for 20 minutes.
|
| |
|
|
|
|
|
|
|
|
