Preheat oven to 400 degrees F. Combine flour, sugar, baking powder and salt in a medium-sized bowl; stir in wheat germ. Combine egg, milk, melted butter and molasses in a small bowl. Add to flour mixture and stir lightly, just until liquid is absorbed; batter will be lumpy. Spoon into 12 greased medium-size muffin pan cups, filling 2/3 full. Bake for 30 minutes, or until richly browned. Remove from oven and serve hot.
Makes 12 muffins.
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